Red Cornet is a versatile, high-yield onion variety suitable for warm seasons. It produces uniform, globe-shaped bulbs with vibrant violet-red skin and medium to large size. Known for its firm texture and resistance to Pink Root Rot, this variety is ideal for various culinary uses, including salads, grilling, and roasting.
Key Features:
- Maturity: 85-90 days after transplanting.
- Yield: 24-25 tons per acre.
- Bulb Characteristics: Uniform shape, firm texture, vibrant violet-red skin, and white interior.
- Seed Rate: 1000-1500 g/acre (approx. 300 seeds/g).
- Spacing: Rows: 20-30 cm, Plants: 5-10 cm.
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