Coriander is a fast-growing herb with attractive, finely cut green foliage, prized for its strong aroma and unique flavor. It is widely used in garnishes, salads, and cooking, making it a staple in both local and export markets.
Features:
- Foliage: Vibrant green and highly aromatic.
- Maturity: Harvest-ready within 30 days.
- Flavor: Strong, pungent, and distinctive coriander taste.
- Market Suitability: Ideal for both local and export purposes.
Benefits:
- Quick-growing, versatile herb.
- Enhances the taste of dishes.
- Thrives in fertile, well-drained soils.
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